From savory char kway teow to mouth-watering satay, explore the top hawker stalls you must visit for an authentic Singaporean food experience.
“Singapore’s hawker culture is a treasure trove of culinary delights. Here are some of the best hawker stalls you need to visit:
- Hill Street Fried Kway Teow: Famous for its smoky char kway teow, this stall at Bedok South Market & Food Centre never disappoints.
- Old Airport Road Satay Bee Hoon: A must-try for its rich and flavorful satay sauce, located at Old Airport Road Food Centre.
- Tiong Bahru Hainanese Boneless Chicken Rice: Known for its tender chicken and fragrant rice, this stall at Tiong Bahru Market is a local favorite.
Embark on a culinary journey and taste the best of Singapore’s hawker fare!
