Discover the must-try dishes that define Singapore’s rich culinary heritage.
“Singapore’s culinary scene is a melting pot of flavors. Here are the iconic dishes you must try:
- Chilli Crab: A spicy, tangy, and slightly sweet dish that’s a seafood lover’s dream.
- Laksa: A fragrant noodle soup with a rich coconut-based broth.
- Hainanese Chicken Rice: Tender chicken served with fragrant rice and a trio of sauces.
- Char Kway Teow: Stir-fried flat noodles with seafood, Chinese sausage, and eggs.
- Satay: Skewered and grilled meat served with a rich peanut sauce.”
